Preparations of vegetables, fruit, nuts, or other parts of plants

52 products · US trade over the 12 months to August 2026

Product	US imports	US exports
Cucumbers including gherkins, prepared or preserved by vinegar or acetic acidHS 2001.10	$93.0M	$98.9M
Vegetables, fruit, nuts and other edible parts of plants, not elsewhere specified, prepared or preserved by vinegar or acetic acidHS 2001.90	$531.9M	$64.0M
Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acidHS 2002.10	$76.0M	$76.3M
Tomatoes, other than whole or in pieces (including paste and puree), prepared or preserved otherwise than by vinegar or acetic acidHS 2002.90	$82.7M	$360.4M
Mushrooms, prepared or preserved otherwise than by vinegar or acetic acidHS 2003.10	$105.9M	$1.1M
Mushrooms, not elsewhere specified, prepared or preserved otherwise than by vinegar or acetic acidHS 2003.90	$25.1M	$940K
Potatoes, including french fries, prepared or preserved otherwise than by vinegar or acetic acid, frozenHS 2004.10	$1.99B	$1.35B
Vegetables, not elsewhere specified, prepared or preserved otherwise than by vinegar or acetic acid, frozenHS 2004.90	$335.0M	$90.9M
Homogenized vegetables prepared as infant (or dietetic) food for retail sale, in containers of a net weight not exceeding 250 g (8.83 oz.), not frozenHS 2005.10	$1.5M	$4.9M
Potatoes, not elsewhere specified, prepared or preserved otherwise than by vinegar or acetic acid, not frozenHS 2005.20	$436.1M	$387.4M
Peas (pisum sativum), prepared or preserved otherwise than by vinegar or acetic acid, not frozenHS 2005.40	$17.0M	$2.8M
Beans (vigna spp., (phaseolus spp.)), shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozenHS 2005.51	$123.6M	$32.3M
Beans (vigna spp., phaseolus spp.) not shelled, prepared or preserved otherwise than by vinegar or acetic acid, not frozenHS 2005.59	$31.6M	$6.6M
Asparagus, prepared or preserved otherwise than by vinegar or acetic acid, not frozenHS 2005.60	$13.2M	$463K
Olives, prepared or preserved otherwise than by vinegar or acetic acid, not frozenHS 2005.70	$624.1M	$12.6M
Sweet corn (zea mays var. saccharta) prepared or preserved otherwise than by vinegar or acetic acid, not frozenHS 2005.80	$22.4M	$74.2M
Bamboo shoots, prepared or preserved otherwise than by vinegar, acetic acid or sugar, not frozenHS 2005.91	$21.6M	$195K
Vegetables and mixtures of vegetables prepared or preserved otherwise than by vinegar, acetic acid or sugar, not frozenHS 2005.99	$734.4M	$125.5M
Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glace or crystallized)HS 2006.00	$29.6M	$10.0M
Homogenized preparations of fruit put up for retail sale as infant (or dietetic) food, in containers of a net weight not exceeding 250 g (8.83 oz.)HS 2007.10	$15.2M	$4.8M
Citrus fruit jams, jellies, marmalades and cooked purees or pastes, not elsewhere specifiedHS 2007.91	$11.9M	$6.3M
Jams, fruit jellies, marmalades and cooked purees or pastes, other than citrus fruit, not elsewhere specified, and cooked nut purees or pastes, not elsewhere specifiedHS 2007.99	$627.1M	$152.7M
Peanuts (ground-nuts), prepared or preserved, not elsewhere specified, including peanut butterHS 2008.11	$164.8M	$221.1M
Nuts (other than peanuts (ground-nuts)), and other seeds, including mixtures, prepared or preserved, not elsewhere specifiedHS 2008.19	$834.0M	$759.0M
Pineapples, prepared or preserved, whether or not containing added sweetening or spirit, not elsewhere specifiedHS 2008.20	$436.2M	$5.9M
Citrus fruit (including mixtures and chilled segments), prepared or preserved, whether or not containing added sweetening or spirit, not elsewhere specifiedHS 2008.30	$288.2M	$10.9M
Pears, prepared or preserved, whether or not containing added sweetening or spirit, not elsewhere specifiedHS 2008.40	$37.0M	$476K
Apricots, prepared or preserved, whether or not containing added sweetening or spirit, not elsewhere specifiedHS 2008.50	$3.2M	$1.2M
Cherries, prepared or preserved, whether or not containing added sweetening or spirit, not elsewhere specifiedHS 2008.60	$71.6M	$34.1M
Peaches, prepared or preserved, whether or not containing added sweetening or spirit, not elsewhere specifiedHS 2008.70	$153.1M	$4.4M
Strawberries, prepared or preserved, whether or not containing added sweetening or spirit, not elsewhere specifiedHS 2008.80	$41.0M	$11.3M
Palm hearts, prepared or preserved, whether or not containing added sweetening or spirit, not elsewhere specifiedHS 2008.91	$27.2M	$502K
Cranberries, lingonberries, otherwiise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specifiedHS 2008.93	$25.2M	$317.7M
Mixtures of fruit, nuts and/or other edible parts of plants, prepared or preserved, excluding mixtures under subheading 2008.19, not elsewhere specifiedHS 2008.97	$199.1M	$148.4M
Fruit and other edible parts of plants, not elsewhere specified, prepared or preserved, whether or not containing added sweetening or spirit, not elsewhere specifiedHS 2008.99	$2.32B	$230.7M
Orange juice, frozen, whether or not sweetenedHS 2009.11	$457.7M	$65.1M
Orange juice, not frozen, of a brix value not exceeding 20HS 2009.12	$737.7M	$127.7M
Orange juice, other than frozen, whether or not sweetenedHS 2009.19	$73.9M	$7.5M
Grapefruit juice or pomelo juice of a brix value not exceeding 20, unfermented and not containing added spirit, whether or not cont added sugar etcHS 2009.21	$7.2M	$9.0M
Grapefruit juice or pomelo juice of a brix value exceeding 20, unfermented and not cont added spirit, whether or not cont added sugar or oth sweetenerHS 2009.29	$14.5M	$6.8M
Juice from a single citrus fruit, of brix value not exceeding 20, not fortified, unfermented, not contain add spirit, whether/not with added sugar/swetnHS 2009.31	$136.9M	$29.1M
Juice of any other single citrus fruit, not fortified with vitamins or minerals, unfermented and not containing added spirits, not elsewhere specifiedHS 2009.39	$105.3M	$20.4M
Pineapple juice of a brix value not exceeding 20, not fortified with vitamins or minerals, unfermented, and not containing added spiritHS 2009.41	$62.5M	$2.9M
Pineapple juice, not fortified with vitamins or minerals, unfermented and not containing added spirit, not elsewhere specifiedHS 2009.49	$146.3M	$6.9M
Tomato juice (dry weight content less than 7%)HS 2009.50	$8.8M	$3.4M
Grape juice (including grape must), of a bix value not exceeding 20, not fortified with vitamins/minerals, unfermented, not containing added spiritHS 2009.61	$5.1M	$18.8M
Grape juice (including grape must), not elsewhere specified, not fortified with vitamins or minerals, unfermented, not containing added spiritHS 2009.69	$62.8M	$46.5M
Apple juice, of a brix value not exceeding 20, not fortified with vitamins or minerals, unfermented, not containing added spiritHS 2009.71	$103.2M	$22.6M
Apple juice, not elsewhere specified, not fortified with vitamins or minerals, unfermented, not containing added spirit, whether or not sweetenedHS 2009.79	$472.4M	$55.7M
Cranberry (vaccinium macrocarpon, vaccinium oxycoccos) juice; lingonberry (vaccinium vitis-idaea) juiceHS 2009.81	$35.7M	$62.3M
Juice of any other single fruit, nut or veg, unfermented and not cont added spirit, whether or not cont added sugar or other sweetening matterHS 2009.89	$1.20B	$122.6M
Mixtures of juices, fruit and/or vegetable, unfermented and not containing added spirit, whether or not sweetenedHS 2009.90	$169.0M	$65.1M